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The classic cookie with a fall twist

 

Ingredients: Brown Rice Flour, Tapioca Flour, Butter (sweet cream, salt) , Sugar, Pumpkin Puree, Egg,  Cinnamon, Vanilla (vanilla bean extractives, water, alcohol), Baking Soda, Pumpkin Spice, Cinnamon, Nutmeg, Cream of Tartar, Xanthan Gum, Salt. 

 

Dairy Free: Smart Balance butter substitute.

Pumpkin Snickerdoodles $13.50-$14.50

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